Dehradun, Uttarakhand
GST No. 05DOBPS3072G2ZZ
Call 08043887677 88% Response Rate
Send Enquiry
Food grade calcium carbonate (E170) is a high-purity mineral ingredient used as a calcium fortifier, anti-caking agent, stabilizer, and whitening agent in food products. It is safe for human consumption when it meets global standards such as Codex, FSSAI, and GMP.
Key Specifications for Food Grade Calcium CarbonateWhen selecting a high-quality grade, the following parameters are critical:
Many manufacturers face issues such as:
CALPURE™ is a precision-engineered food grade calcium carbonate designed specifically for ingestion:
Answer:
Food grade calcium carbonate (E170) is used as a calcium fortification ingredient, anti-caking agent, and pH stabilizer in food products such as bakery items, beverages, dairy alternatives, and nutritional supplements. CALPURE™ from Calspar India is designed for consistent performance across these applications.
Answer:
The selection depends on particle size, purity, and application. Fine particle size is ideal for beverages to avoid sedimentation, while coarser grades are suitable for bakery and dry mixes. CALPURE™ offers controlled particle size distribution and high purity meeting FCC and USP standards.
Answer:
Ultra-fine calcium carbonate with narrow particle size distribution is recommended for beverage applications to ensure smooth mouthfeel and prevent settling. CALPURE™ beverage-grade variants are optimized for dispersion and stability.
Answer:
Yes, food grade calcium carbonate is approved as E170 and is considered safe when compliant with FCC, USP, and FSSAI standards. CALPURE™ is manufactured under strict quality control ensuring low heavy metals and microbiological safety.
Answer:
Settling occurs due to improper particle size or poor dispersion. Using ultra-fine grades and proper formulation techniques can significantly improve stability. CALPURE™ is engineered to minimize sedimentation issues.
Answer:
Calcium carbonate provides higher elemental calcium, is cost-effective, and is widely compatible with food formulations compared to alternatives like calcium citrate or phosphate.
Answer:
It should comply with FCC/USP standards, have controlled particle size, low heavy metal content, and meet microbiological limits. CALPURE™ meets global quality standards suitable for domestic and export markets.
CALPURE™ stands out as a high-purity, application-engineered calcium carbonate designed specifically for food, nutraceutical, and pharmaceutical use, offering ultra-low heavy metals, consistent quality, and customizable performance.
1. Designed for Human Consumption – Not Just Industrial UseMost calcium carbonate in the market is produced for industrial applications (paint, plastic, paper).
CALPURE™ is engineered specifically for ingestion.
Heavy metals are one of the biggest concerns for global buyers.
CALPURE™ offers:
3. Application-Specific Engineering (Not Generic Grades)
Most suppliers provide standard grades.
CALPURE™ is customized based on application:
Particle size directly impacts product performance.
CALPURE™ ensures:
Inconsistent raw materials can disrupt production.
CALPURE™ provides:
Regulatory confidence is critical for global markets.
CALPURE™ aligns with:
Documentation support:
Poor-quality calcium carbonate often causes:
CALPURE™ ensures:
Most suppliers stop at delivery.
CALPURE™ offers:
CALPURE™ can be tailored for:
CALPURE™ is aligned with:
Food grade calcium carbonate (E170) is widely used as a fortification, anti-caking and pH control agent in a wide range of food applications including bakery products, beverages, dairy alternatives, and nutritional supplements. Its versatility and cost-effectiveness make it one of the most preferred calcium sources for food manufacturers globally.
CALPURE™ by Calspar India is a high-quality food grade calcium carbonate designed to deliver consistent performance across different applications. With controlled particle size distribution, CALPURE™ ensures smooth dispersion in beverages and uniform mixing in bakery and dry food formulations, helping manufacturers achieve superior product quality.
Compared to other calcium sources such as citrate, calcium carbonate provides a higher percentage of elemental calcium at a lower cost, making it an efficient and economical choice for calcium fortification in food products.
For beverage applications, ultra-fine particle size calcium carbonate is recommended to prevent sedimentation and avoid grittiness, ensuring a smooth mouthfeel and stable formulation. CALPURE™ offers application-specific grades that address these formulation challenges effectively.
Our calcium carbonate meets FCC, USP and FSSAI standards and is manufactured under stringent quality controls. It features controlled heavy metal limits and microbiological compliance, making it suitable for both domestic and export markets.
With a focus on consistency, safety, and performance, CALPURE™ supports food manufacturers in developing high-quality, stable, and compliant fortified products.